Новини

Pliatsok Doskonalyi: Perfect Almond Cake from Solomiya Krushelnytska's Recipe

Pliatsok Doskonalyi: Perfect Almond Cake from S...

«Пляцок досконалий» зі записника Соломії Крушельницької — мигдалевий пиріг з яблучною начинкою, який зберігає пам'ять, мову та традиції. / "The Perfect Platsok" from Solomiya Krushelnytska's culinary notebook — an almond...

Pliatsok Doskonalyi: Perfect Almond Cake from S...

«Пляцок досконалий» зі записника Соломії Крушельницької — мигдалевий пиріг з яблучною начинкою, який зберігає пам'ять, мову та традиції. / "The Perfect Platsok" from Solomiya Krushelnytska's culinary notebook — an almond...

Rolling out kiflyky dough with walnut filling — wearing a Polissia linen apron

Baking Kiflyky at Home: Walnut-Filled Crescents...

A traditional Transcarpathian crescent cookie with a walnut and cinnamon filling, rooted in Austrian kipferl traditions and Uzhhorod home-baking practices.

Baking Kiflyky at Home: Walnut-Filled Crescents...

A traditional Transcarpathian crescent cookie with a walnut and cinnamon filling, rooted in Austrian kipferl traditions and Uzhhorod home-baking practices.

Summer Strawberry Cake — Light, Creamy, and Worth the Wait

Summer Strawberry Cake — Light, Creamy, and Wor...

A classic summer strawberry sponge cake soaked in homemade strawberry syrup and layered with a rich whipped cream and cream cheese frosting. Simple, elegant, and worth the overnight wait.

Summer Strawberry Cake — Light, Creamy, and Wor...

A classic summer strawberry sponge cake soaked in homemade strawberry syrup and layered with a rich whipped cream and cream cheese frosting. Simple, elegant, and worth the overnight wait.

A person wearing the Kolo Pechi light blue Bib Apron working with dough and cottage cheese cooking Bessarabian Milinaa

How to Make Bessarabian Milina — A Recipe from ...

A traditional Bessarabian pie made with hand-stretched dough and a bryndza-cottage cheese filling — a living piece of Ukrainian culinary heritage from the Odesa region, included in Ukraine's National Inventory...

How to Make Bessarabian Milina — A Recipe from ...

A traditional Bessarabian pie made with hand-stretched dough and a bryndza-cottage cheese filling — a living piece of Ukrainian culinary heritage from the Odesa region, included in Ukraine's National Inventory...

A picture of a slice of Lviv Syrnyk on a brown glass plate

Lviv Syrnyk Recipe: Traditional Ukrainian Baked...

Classic Lviv Syrnyk — a traditional Ukrainian baked cheesecake made with farmer's cheese, vanilla, and citrus zest. A step-by-step recipe from Iryna at Kolo Pechi.

Lviv Syrnyk Recipe: Traditional Ukrainian Baked...

Classic Lviv Syrnyk — a traditional Ukrainian baked cheesecake made with farmer's cheese, vanilla, and citrus zest. A step-by-step recipe from Iryna at Kolo Pechi.